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Latest Recipes

Helen Goh’s apple cake with maple oat crisp.
EASY

Keep things cosy (and easy) with this simple apple cake with an ‘irresistible’ crispy topping

Cosy but fuss-free, this simple cake is all about comfort and ease.

  • 30 mins - 1 hr
  • Helen Goh
Smoked salmon and avocado salad.
EASY

Adam Liaw’s smoked salmon and avocado salad

  • < 30 mins
  • Adam Liaw
Swedish prawn rolls.
EASY

Adam Liaw’s Swedish prawn rolls

  • < 30 mins
  • Adam Liaw
The beef, Guinness and marrow pie at the Builders Arms Hotel in Fitzroy.

From humble pie to showstopper: How to make this famous Melbourne dish at home

  • 2 hrs +
  • Leon Smith

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Recipe collections

Lamb shanks in red wine sauce.

14 easy warming winter recipes to sink into this week

Strawberry and cream croissants.

Six simple ways to make plain croissants something special

Creamy chipotle-tomato soup with crispy chorizo and toasted seeds.

Pots of gold: 20 hot new soups (plus Adam Liaw’s garlic bread ideal for dunking)

Danielle Alvarez’s spicy shiitake and cabbage udon.

25 nourishing winter warmers full of goodness (and flavour)

A dollop of basil pesto adds piquancy to this classic meatball dish.

Comforting, sweet and trending: The 20 most popular recipes of May

15-minute chickpea pasta with harissa and yoghurt.

14 cosy recipes using pantry and fridge staples when it’s too wet to go out

Spanish winter stew with chickpeas, beans and sausages.

Budget bangers: 30 warming meals that start with a sausage

Sticky pomegranate and cous cous chicken tray bake.

Shake, bake, done: 21 of our all-time favourite chicken tray bakes

Pasta shells with zucchini and corn.

14 newish and moreish midweek meals anyone can make in minutes

Finish with a sprinkle of feta and pomegranate.

Hit ‘save’: 18 midweek-friendly recipes the Good Food team has on standby

Nutella lovers, this one’s for you.

10 RecipeTin Eats baking recipes (that aren’t caramel slice)

The bake stall standby gets a layer of cookie dough at the bottom.

A sweet surprise and a perfect pie: The 20+ most popular recipes of April

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Cookbook Extracts

Spetsofai (Greek sausage, tomato and capsicum stew).

‘All about the sauce’: Pass the bread to swipe through this cosy sausage stew

  • Eleftheria Amanatidis
Banh xeo from Viet Kieu.

How to make banh xeo (crispy Vietnamese crepes) at home

  • Thi Le
Bombay cheese toast.

Give your cheese toast a spicy spin with this easy Indian-inspired recipe

  • Mehak Kansal
Andreas Papadakis of Tipo 00 has been nominated for a James Beard food book award.

How Aussie cookbooks are winning hearts and stomachs worldwide

  • Kerrie O'Brien
Meatballs with basil pesto (left); chicken schnitzel, burnt salsa, fennel slaw.

Two beloved dishes, one versatile side: That’s dinner sorted

  • Thomas Straker

Popular Recipes

Helen Goh’s apple cake with maple oat crisp.
EASY

Keep things cosy (and easy) with this simple apple cake with an ‘irresistible’ crispy topping

  • 30 mins - 1 hr
  • Helen Goh
The beef, Guinness and marrow pie at the Builders Arms Hotel in Fitzroy.

From humble pie to showstopper: How to make this famous Melbourne dish at home

  • 2 hrs +
  • Leon Smith
Swedish prawn rolls.
EASY

Adam Liaw’s Swedish prawn rolls

  • < 30 mins
  • Adam Liaw
Smoked salmon and avocado salad.
EASY

Adam Liaw’s smoked salmon and avocado salad

  • < 30 mins
  • Adam Liaw
Spicy stir-fried mashed potato and fennel is loosely based on colcannon.
EASY

Spicy stir-fried mashed potato and fennel

  • < 30 mins
  • Rosheen Kaul

Popular Collections

BS

Brussels sprouts redemption: 15 recipes that will make you a believer

Popular on Good Food

Founder Boris Portnoy at the Northcote location of All Are Welcome in 2020.

Popular Melbourne bakery to close its three stores

  • Emma Breheny
World Porridge Making Championship finalist Toby Wilson and his Anzac porridge.

Risking Scotland’s wrath, an Aussie competitive porridge-maker shares his secrets

  • Erina Starkey
Wingello’s $18 burger with the lot.

This regional post office may be home to the best burger in Australia

  • Callan Boys
Tiramisu at Central Park Cellars in Glen Iris.
13.5/20

Our critic liked this local hangout in the leafy east so much, she visited it twice in one day

  • Dani Valent
The seafood tower at the Collins Kitchen buffet at Grand Hyatt.

This hotel buffet is one of Melbourne’s most lavish all-you-can-eat options

  • Tomas Telegramma